Sweet Potato and Black Bean Tacos

Ingredients: 5 cups diced sweet potato (1 medium sweet potato), peeled and diced 1 tablespoon olive oil 1 teaspoon salt 1 teaspoon ground cumin 1 teaspoon paprika 1/2 teaspoon granulated garlic 1/4 teaspoon black pepper 1 (15 ounce) can black beans, drained and rinsed...

Potato Leek Soup

Ingredients: 4 medium leeks, dark green stems removed 1/2 large white onion, chopped 2 medium russet potatoes, peeled and cut into cubes 1 tablespoon flour 1 tbsp butter 4 cups vegetable stock 1/2 cup 2% milk salt and fresh pepper Instructions: Wash leeks very...

Spicy Butternut Squash Soup

Ingredients: 1 butternut squash, about 2 pounds 1 can coconut milk 3 cups of water 1 Tablespoon butter 1 medium onion, chopped 3 cloves garlic, minced 1 green bell pepper, stems and seeds removed, chopped 1 teaspoon ground cumin 1/2 teaspoon ground chili powder 1/4...

Peppermint Hot Cocoa

Ingredients 1 cup plant milk or dairy milk 1 1/2 tablespoon unsweetened cocoa powder 1 1/2-3 tablespoons liquid sweetener of choice (maple syrup, agave nectar, or honey) 1 drop peppermint extract Instructions In a small bowl, mix the cocoa powder and sweetener and...

Brussels Sprouts 3 Ways

  Buffalo Style 1/2 lb brussel sprouts, stems trimmed and cut in half ¼ cup Buffalo Sauce, plus more for serving ½ package Feta Cheese Crumbles 1 Tbsp Olive Oil Salt, to taste Pepper, taste   Garlic Parmesan 1/2 lb brussel sprouts, stems trimmed and cut in...